Fieldwork gives colour to the way we work
Sanne Overvelde-Slagman, The Netherlands
By now, I feel like I have settled in completely into Georgia. I enjoy my strolls from my traditional Georgian house during these crisp winter mornings to Field Office Zugdidi. The roosters great me enthusiastically, as well as the street dogs. Just before I turn the last corner, I see the local baker pulling piping hot traditional Georgian “shoti” bread from his tandoori-like oven...